Of course there's more to this handsome tap than meets the eye—that's why I'm featuring it today. With a twist of the knob on the left of the Grohe Blue Chilled & Sparkling faucet you can control the amount of carbonic acid that's added to the filtered and chilled water. So if you like your H20 on the effervescent side and your partner prefers a more subdued bubbly treatment, you can each quench your thirsts without compromise. grohe.com
Leslie Clagett is a seasoned yet passionate observer of the international kitchen
and bath industries, and the founder of KBCULTURE.com. An editor at publications ranging from Arts +
Architecture to Kitchens & Baths, she is also the author of The New
City Home [The Taunton Press], among other books. Leslie has a
tremendous respect for quality design and the people who labor in its
pursuit; her discerning eye has been known to get a little misty in the
presence of true beauty.