17 October 2013

Talking Chop

It's not hard to spot the favorite cutting board in a cook's kitchen—it's the one that bears the most nicks, scorches, and stains. While those scars confirm its essential role, they're also an eyesore. I like this solution, which is equal parts practical and aesthetic: Suspended from a backsplash rail, a sturdy metal sleeve keeps the trusty board close and concealed. elmarcucine.com

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