03 January 2011

A Fresh Start

Out with the old, indeed. Wall ovens on, rather than in, the wall is an unconventional touch, but in this rule-bending space [check out the extreme stairway], I think it's a good move. Installing them the customary way would dampen the unique design. As they're usually subsumed by an expanse of cabinets, I haven't really thought of built-in appliances as three-dimensional objects; my thanks to the creators of this kitchen for opening my eyes to a new idea.


  1. That stairway is obviously not in the US. Too steep, and no rail on the outside.

  2. You are quite right, Anonymous. It's in Belgium.

    Thanks for reading!


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